2-3 lbs sausage (ground, smoked, kielbasa or a combination)
3 lbs vegetables (cauliflower, broccoli, carrot mix)
24 slices American Cheese
¼ cup flour
2 cups milk
Brown sausage slowly, do not drain. Boil vegetables in just enough water to cover them, do not drain.
When meat is done, add flour, mix well so all flour is mixed with grease. Cook for a minute or two, add milk, stir until thicker than gravy. Add this mixture to vegetables, mix well. Bring to a boil, add cheese slices slowly melting and stirring. Add salt and pepper to taste.
This soup does not freeze well.
3 lbs vegetables (cauliflower, broccoli, carrot mix)
24 slices American Cheese
¼ cup flour
2 cups milk
Brown sausage slowly, do not drain. Boil vegetables in just enough water to cover them, do not drain.
When meat is done, add flour, mix well so all flour is mixed with grease. Cook for a minute or two, add milk, stir until thicker than gravy. Add this mixture to vegetables, mix well. Bring to a boil, add cheese slices slowly melting and stirring. Add salt and pepper to taste.
This soup does not freeze well.
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